![]() Or you can cook everything separately in a skillet then mix together with the sauce at the end. □ Use a carbon-steel wok to retain the authentic wok-hei (charred flavor). □ Pick the cooking oil which has a neutral flavor, and high smoking point for high heat cooking, such as avocado oil, grape seed oil, or peanut oil. In cooker, saute mushrooms, celery, and onions in heated oil until tender-crisp. This article is about my favorite brands for seasoning: The magic ingredients in my vegan cooking. If you want to know about the ingredients I use.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |